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  • Thick and Creamy Potato Latkes

    Per Serving (Serves 14)

    Calories 173; Cholesterol 13 mg; Fat 12 g; Sodium 219 mg; Saturated 0 g; Carbs 13 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 9 g; Sugar 0 g; Polyunsaturated 2 g; Protein 2 g;

  • Cranberry-Green Grape Relish

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Cumin-Spiked Orange-Red Onion Relish

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Fennel-Tangerine Slaw

    Per Serving (Serves 8)

    Calories 151; Cholesterol 0 mg; Fat 13 g; Sodium 74 mg; Saturated 1 g; Carbs 7 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 9 g; Sugar 4 g; Polyunsaturated 1 g; Protein 1 g;

  • Curried Sweet Potato Chutney

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Roast Cured Rack of Pork

    Per Serving (Serves 8)

    Calories 84; Cholesterol 18 mg; Fat 3 g; Sodium 127 mg; Saturated 1 g; Carbs 4 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 1 g; Sugar 1 g; Polyunsaturated 0 g; Protein 6 g;

  • Roast Marinated Rack of Pork

    Per Serving (Serves 8)

    Calories 139; Cholesterol 18 mg; Fat 10 g; Sodium 139 mg; Saturated 2 g; Carbs 3 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 3 g; Sugar 1 g; Polyunsaturated 4 g; Protein 6 g;

  • Pasta with Fresh Clam Sauce

    Per Serving (Serves 4)

    Calories 716; Cholesterol 50 mg; Fat 16 g; Sodium 1017 mg; Saturated 2 g; Carbs 93 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 10 g; Sugar 3 g; Polyunsaturated 2 g; Protein 39 g;

  • Easy Roasted Onions

    Per Serving (Serves 6)

    Calories 65; Cholesterol 0 mg; Fat 2 g; Sodium 261 mg; Saturated 0 g; Carbs 10 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 1 g; Sugar 4 g; Polyunsaturated 0 g; Protein 1 g;

  • Roasted Onion and Bacon Dip

    Per Serving (Serves 12)

    Calories 179; Cholesterol 31 mg; Fat 15 g; Sodium 244 mg; Saturated 6 g; Carbs 6 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 5 g; Sugar 3 g; Polyunsaturated 1 g; Protein 3 g;

  • Classic Apple Pie

    Per Serving (Serves 8)

    Calories 617; Cholesterol 45 mg; Fat 30 g; Sodium 375 mg; Saturated 14 g; Carbs 82 g; Trans 2 g; Dietary Fiber 6 g; Monounsaturated 9 g; Sugar 43 g; Polyunsaturated 4 g; Protein 5 g;

  • Apple Pie with Crystallized Ginger

    Per Serving (Serves 8)

    Calories 619; Cholesterol 45 mg; Fat 30 g; Sodium 375 mg; Saturated 14 g; Carbs 82 g; Trans 2 g; Dietary Fiber 6 g; Monounsaturated 9 g; Sugar 43 g; Polyunsaturated 4 g; Protein 5 g;

  • Apple Pie with Dried Fruit

    Per Serving (Serves 8)

    Calories 685; Cholesterol 45 mg; Fat 30 g; Sodium 377 mg; Saturated 14 g; Carbs 99 g; Trans 2 g; Dietary Fiber 7 g; Monounsaturated 9 g; Sugar 57 g; Polyunsaturated 4 g; Protein 5 g;

  • Holiday Eggnog

    Per Serving (Serves 14)

    Calories 165; Cholesterol 119 mg; Fat 7 g; Sodium 106 mg; Saturated 4 g; Carbs 12 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 2 g; Sugar 12 g; Polyunsaturated 0 g; Protein 5 g;

  • Perfect Chocolate Truffles

    Per Serving (Serves 24)

    Calories 145; Cholesterol 9 mg; Fat 9 g; Sodium 6 mg; Saturated 5 g; Carbs 18 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 3 g; Sugar 12 g; Polyunsaturated 0 g; Protein 2 g;

  • Chocolate Nut Truffles

    Per Serving (Serves 24)

    Calories 167; Cholesterol 9 mg; Fat 12 g; Sodium 4 mg; Saturated 5 g; Carbs 15 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 5 g; Sugar 13 g; Polyunsaturated 0 g; Protein 1 g;

  • Chocolate Coconut Truffles

    Per Serving (Serves 24)

    Calories 149; Cholesterol 9 mg; Fat 10 g; Sodium 15 mg; Saturated 6 g; Carbs 15 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 2 g; Sugar 13 g; Polyunsaturated 0 g; Protein 1 g;

  • Stuffed Roast Turkey

    Per Serving (Serves 12)

    Calories 1000; Cholesterol 384 mg; Fat 48 g; Sodium 1481 mg; Saturated 15 g; Carbs 28 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 17 g; Sugar 2 g; Polyunsaturated 10 g; Protein 102 g;

  • Bacon and Apple Stuffing

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Cornbread Stuffing with Sausage and Pecans

    Per Serving (Serves 12)

    Calories 333; Cholesterol 63 mg; Fat 17 g; Sodium 685 mg; Saturated 4 g; Carbs 27 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 7 g; Sugar 2 g; Polyunsaturated 4 g; Protein 11 g;