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July/August 1997
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1
July/August 1997
May/June 2012
Category
Recipes
31 results
make ahead
Classic Creamy Chicken Salad
4.5
(34)
21
quick
Cocktail Sauce
4.6
(23)
19
vegetarian
Creamy Dill Cucumber Salad
4.56
(35)
33
make ahead
quick
Simple Roast Chicken Breasts
3.91
(11)
8
Barbecued Pulled Pork on a Charcoal Grill
4.36
(28)
35
Herb-Poached Shrimp with Cocktail Sauce
4.64
(25)
30
Waldorf Chicken Salad
4.17
(6)
18
vegetarian
Sesame Lemon Cucumber Salad
4.34
(15)
10
make ahead
Curried Chicken Salad with Raisins and Honey
4.16
(13)
12
quick
Simple Grilled Salmon
4
(4)
Barbecued Pulled Pork on a Gas Grill
4.46
(13)
9
make ahead
Cappuccino Semifreddo with Almond Biscotti
4.29
(7)
18
make ahead
Chicken Salad with Hoisin Dressing
4.5
(4)
7
make ahead
Basic Barbecue Sauce
Western South Carolina-Style Barbecue Sauce
4
(3)
2
Eastern North Carolina-Style Barbecue Sauce
4
(3)
3
quick
Mid-South Carolina Mustard Sauce
5
(1)
2
make ahead
Chocolate Orange Semifreddo
quick
Tartar Sauce
2
make ahead
Vanilla Semifreddo with Almonds and Amaretti
2
quick
Grilled Salmon with Indian Flavors and Fresh Mango Chutney
8
Spice-Rubbed Grilled Bone-In Chicken Breasts
4
vegetarian
Sweet-and-Tart Cucumber Salad
4.33
(3)
4
make ahead
Barbecue Sauce with Cumin, Lime, and Cilantro
make ahead
Barbecue Sauce with Ginger, Soy Sauce, and Sesame Oil
Grilled Bone-In Chicken Breasts
2
quick
Spicy Chili Rub
1
(1)
2
Grilled Bone-In Chicken Breasts with Barbecue Sauce
5
quick
Warm Bittersweet Chocolate Sauce
5
(1)
quick
Grilled Salmon with Mustard Glaze
1
(1)
2
vegetarian
Yogurt Mint Cucumber Salad
4
(1)
1