July/August 2018

July / August

2018
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Digital Instant Read Thermometers
Digital Instant Read Thermometers
We've recommended a Thermapen for more than a decade, but there's new competitio…
Published: July 2018
Fresh Tomato Sauce
Fresh Tomato Sauce
Tomato flavor is fleeting—which is why we examined every part of the fruit and o…
Published: July 2018
Peach Tarte Tatin
Peach Tarte Tatin
Yes, you can make a juicy, summery, peach-crowned version of the classic upside-…
Published: July 2018
Crispy Tacos (Tacos Dorados)
Crispy Tacos (Tacos Dorados)
The hard-shell taco has been an American staple for more than half a century. Wh…
Published: July 2018
Vietnamese Grilled Pork Patties with Rice Noodles and Salad (Bun Cha)
Vietnamese Grilled Pork Patties with Rice Noodles and Salad (Bun Cha)
Bun cha—a one-dish meal featuring grilled pork patties, crisp vegetables, spring…
Published: July 2018
Dark Chocolate Fudge Sauce
Dark Chocolate Fudge Sauce
We wanted a pourable, easily reheated sauce with a dark chocolate soul.
Published: July 2018
Grilled Tomatoes
Grilled Tomatoes
Grilling enhances tomatoes with smoky char while preserving their summery taste.…
Published: July 2018
Peruvian Fish Ceviche with Radishes and Orange
Peruvian Fish Ceviche with Radishes and Orange
Bright citrus is great with fresh seafood—provided that the acid doesn't overwhe…
Published: July 2018
Mexican Corn Salad (Esquites)
Mexican Corn Salad (Esquites)
Make this bright, creamy charred-corn salad without firing up the grill.
Published: July 2018
Best Grilled Chicken Thighs with Mustard and Tarragon
Best Grilled Chicken Thighs with Mustard and Tarragon
Flavorful, meaty, inexpensive thighs should be the easiest part of the chicken t…
Published: July 2018
Chewy Granola Bars with Walnuts and Cranberries
Chewy Granola Bars with Walnuts and Cranberries
We love the idea of chewy granola bars, but store-bought versions are overly sw…
Published: July 2018

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