Can You Eat Cilantro Stems?
Cilantro is more than just leaves. Here's some information about the rest of this entirely edible plant.View this how to
How to Buy and Trim a Side of Salmon
Preparing to cook a side of salmon? Read this before heading to the grocery store.View this how to
How to Use Purple Potatoes
We tasted three different kinds of purple potatoes to determine what they taste like and how much starch they contain.View this how to
Cooking with Carrot Tops
Don't toss those tops! Here's how to use them.View this how to
Rose Water: What It Is and How to Use It
Plus how to include it in your next batch of baked goods.View this how to
How to Clean and Care for a Wooden Salad Bowl
Is your wooden salad bowl still sticky even after you've cleaned it? Here's how to make it new again—and keep it that way.View this how to
More Good Uses for Kitchen Shears
Your shears are good for more than just butterflying a whole chicken. Here are some other good ways to put this essential tool to work.View this how to
Do Emulsions Cling to Food More Effectively?
We set up an experiment to find out.View this how to