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  • Gingerbread Layer Cake

    Per Serving (Serves 14)

    Calories 625; Cholesterol 94 mg; Fat 34 g; Sodium 333 mg; Saturated 14 g; Carbs 78 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 14 g; Sugar 61 g; Polyunsaturated 3 g; Protein 4 g;

  • Braised Brisket with Pomegranate, Cumin, and Cilantro

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Easy Holiday Sugar Cookies

    Per Serving (Serves 40)

    Calories 123; Cholesterol 16 mg; Fat 4 g; Sodium 66 mg; Saturated 2 g; Carbs 18 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 1 g; Sugar 12 g; Polyunsaturated 0 g; Protein 1 g;

  • Turkey Orzo Soup with Kale and Chickpeas

    Per Serving (Serves 6)

    Calories 223; Cholesterol 35 mg; Fat 5 g; Sodium 237 mg; Saturated 0 g; Carbs 27 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 1 g; Sugar 4 g; Polyunsaturated 1 g; Protein 17 g;

  • Roast Whole Turkey Breast with Gravy

    Per Serving (Serves 8)

    Calories 548; Cholesterol 206 mg; Fat 25 g; Sodium 196 mg; Saturated 7 g; Carbs 5 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 9 g; Sugar 0 g; Polyunsaturated 5 g; Protein 67 g;

  • Skillet-Roasted Brussels Sprouts with Maple Syrup and Smoked Almonds

    Per Serving (Serves 4)

    Calories 264; Cholesterol 0g; Fat 21 g; Sodium 29 mg; Saturated 2 g; Carbs 15 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 15 g; Sugar 5 g; Polyunsaturated 3 g; Protein 5 g;

  • Simple Turkey Stock

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Chorizo and Potato Tacos

    Per Serving (Serves 4)

    Calories 617; Cholesterol 40 mg; Fat 33 g; Sodium 573 mg; Saturated 6 g; Carbs 66 g; Trans 0 g; Dietary Fiber 14 g; Monounsaturated 18 g; Sugar 6 g; Polyunsaturated 5 g; Protein 18 g;

  • Tuscan White Bean and Escarole Soup (Acquacotta)

    Per Serving (Serves 10)

    Calories 438; Cholesterol 42 mg; Fat 21 g; Sodium 541 mg; Saturated 3 g; Carbs 48 g; Trans 0 g; Dietary Fiber 9 g; Monounsaturated 13 g; Sugar 8 g; Polyunsaturated 2 g; Protein 16 g;

  • Skillet-Roasted Brussels Sprouts with Lemon and Pecorino Romano

    Per Serving (Serves 4)

    Calories 232; Cholesterol 8 mg; Fat 19 g; Sodium 147 mg; Saturated 3 g; Carbs 10 g; Trans 0g; Dietary Fiber 4 g; Monounsaturated 12 g; Sugar 2 g; Polyunsaturated 2 g; Protein 6 g;

  • Easy Holiday Cocoa Sugar Cookies

    Per Serving (Serves 40)

    Calories 125; Cholesterol 16 mg; Fat 4 g; Sodium 66 mg; Saturated 3 g; Carbs 19 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 1 g; Sugar 12 g; Polyunsaturated 0 g; Protein 1 g;

  • Chinese Pork Dumplings

    Per Serving (Serves 40)

    Calories 63; Cholesterol 6 mg; Fat 2 g; Sodium 50 mg; Saturated 0 g; Carbs 6 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 1 g; Sugar 0 g; Polyunsaturated 0 g; Protein 2 g;

  • Beer-Braised Brisket with Prunes and Ginger

    Per Serving (Serves 8)

    Calories 912; Cholesterol 243 mg; Fat 61 g; Sodium 413 mg; Saturated 23 g; Carbs 35 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 27 g; Sugar 15 g; Polyunsaturated 3 g; Protein 51 g;

  • Turkey Rice Soup with Mushrooms and Swiss Chard

    Per Serving (Serves 6)

    Calories 179; Cholesterol 35 mg; Fat 3 g; Sodium 88 mg; Saturated 0 g; Carbs 23 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 0 g; Sugar 1 g; Polyunsaturated 0 g; Protein 13 g;

  • Turkey Barley Soup

    Per Serving (Serves 6)

    Calories 182; Cholesterol 35 mg; Fat 3 g; Sodium 83 mg; Saturated 0 g; Carbs 24 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 0 g; Sugar 2 g; Polyunsaturated 0 g; Protein 13 g;

  • Skillet-Roasted Brussels Sprouts with Chile, Peanuts, and Mint

    Per Serving (Serves 4)

    Calories 230; Cholesterol 0g; Fat 19 g; Sodium 148 mg; Saturated 2 g; Carbs 12 g; Trans 0g; Dietary Fiber 4 g; Monounsaturated 13 g; Sugar 3 g; Polyunsaturated 2 g; Protein 5 g;

  • Skillet-Roasted Brussels Sprouts with Pomegranate and Pistachios

    Per Serving (Serves 4)

    Calories 263; Cholesterol 0g; Fat 20 g; Sodium 31 mg; Saturated 2 g; Carbs 17 g; Trans 0g; Dietary Fiber 5 g; Monounsaturated 14 g; Sugar 7 g; Polyunsaturated 3 g; Protein 5 g;

  • Skillet-Roasted Brussels Sprouts with Mustard and Brown Sugar

    Per Serving (Serves 4)

    Calories 214; Cholesterol 0g; Fat 17 g; Sodium 71 mg; Saturated 2 g; Carbs 13 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 12 g; Sugar 5 g; Polyunsaturated 1 g; Protein 3 g;

  • Skillet-Roasted Brussels Sprouts with Gochujang and Sesame Seeds

    Per Serving (Serves 4)

    Calories 216; Cholesterol 0g; Fat 18 g; Sodium 189 mg; Saturated 2 g; Carbs 11 g; Trans 0g; Dietary Fiber 4 g; Monounsaturated 12 g; Sugar 2 g; Polyunsaturated 2 g; Protein 4 g;

  • Chocolate-Toffee Bark

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Roast Beef Hash

    Per Serving (Serves 4)

    Calories 411; Cholesterol 79 mg; Fat 16 g; Sodium 122 mg; Saturated 7 g; Carbs 43 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 5 g; Sugar 2 g; Polyunsaturated 0 g; Protein 22 g;