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November/December 2016
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60 results
make ahead
Millionaire's Shortbread
4.39
(421)
971
Porchetta
4.44
(113)
203
quick
Broccoli and Feta Frittata
4.28
(73)
98
18 tested
The Best Rimmed Baking Sheets
160
Buy the Winner
Cast Iron Steaks with Herb Butter
4.51
(92)
105
4 tested
Whole-Milk Ricotta Cheese
15
Buy the Winner
quick
Chorizo and Potato Frittata
4.2
(10)
41
gluten free
Shrimp Pad Thai
4.09
(36)
122
7 tested
The Best Fat Separators
56
Buy the Winner
Apple Strudel
4.06
(34)
100
3 tested
The Best Wire Racks
75
Buy the Winner
Easier Roast Turkey and Gravy
4.38
(157)
1230
How to Hack a Tart Pan
16 tested
The Best Cocktail Shakers
33
Buy the Winner
for two
Broccoli and Feta Frittata for Two
4.42
(29)
30
vegetarian
French-Style Mashed Potatoes (Pommes Purée)
4.88
(35)
40
8 tested
The Best Cinnamon
27
Buy the Winner
Butternut Squash and White Bean Soup with Sage Pesto
4.22
(55)
61
quick
Asparagus and Goat Cheese Frittata
4.32
(16)
20
10 tested
Universal Knife Blocks
23
Buy the Winner
Substituting Pecorino Romano for Parmesan
5 tested
The Best Glass Baking Dishes
37
Buy the Winner
How to Revive a Sluggish Sourdough Starter
3 tested
Ceylon Cinnamon
Buy the Winner
quick
for two
Asparagus and Goat Cheese Frittata for Two
4.53
(15)
17
gluten free
for two
Shrimp Pad Thai for Two
3.73
(11)
18
for two
Apple Strudel for Two
4.62
(8)
6
quick
for two
Chorizo and Potato Frittata for Two
4.5
(4)
9
quick
Shiitake Mushroom Frittata with Pecorino Romano
3.9
(10)
13
The Proper Way to Use a Probe
Piquillos: More Than a Pricey Roasted Red Pepper
Getting Nondairy Milks to Froth
quick
for two
Shiitake Mushroom Frittata with Pecorino Romano for Two
4.5
(6)
8
make ahead
Vanilla Extract
4.31
(26)
46
Is Basting Really Worth It?
Cast Iron Steaks with Blue Cheese-Chive Butter
4.47
(15)
19
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