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  • Tuscan-Style Beef Stew

    Per Serving (Serves 8)

    Calories 612; Cholesterol 165 mg; Fat 45 g; Sodium 737 mg; Saturated 18 g; Carbs 11 g; Trans 2 g; Dietary Fiber 2 g; Monounsaturated 22 g; Sugar 3 g; Polyunsaturated 3 g; Protein 41 g;

  • Slow-Roasted Chicken Parts with Shallot-Garlic Pan Sauce

    Per Serving (Serves 8)

    Calories 708; Cholesterol 229 mg; Fat 49 g; Sodium 888 mg; Saturated 16 g; Carbs 6 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 19 g; Sugar 2 g; Polyunsaturated 9 g; Protein 55 g;

  • Chocolate Hazelnut Spread

    Per Serving (Serves 12)

    Calories 182; Cholesterol 0 mg; Fat 14 g; Sodium 1888 mg; Saturated 1 g; Carbs 13 g; Trans 0g; Dietary Fiber 2 g; Monounsaturated 10 g; Sugar 10 g; Polyunsaturated 1 g; Protein 3 g;

  • Roasted Mushrooms with Parmesan and Pine Nuts

    Per Serving (Serves 4)

    Calories 291; Cholesterol 27 mg; Fat 20 g; Sodium 754 mg; Saturated 7 g; Carbs 16 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 8 g; Sugar 5 g; Polyunsaturated 2 g; Protein 14 g;

  • Roasted Mushrooms with Roasted Garlic and Smoked Paprika

    Per Serving (Serves 4)

    Calories 173; Cholesterol 0 mg; Fat 10 g; Sodium 701 mg; Saturated 1 g; Carbs 16 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 7 g; Sugar 5 g; Polyunsaturated 1 g; Protein 7 g;

  • Roasted Mushrooms with Harissa and Mint

    Per Serving (Serves 4)

    Calories 172; Cholesterol 0 mg; Fat 10 g; Sodium 705 mg; Saturated 1 g; Carbs 16 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 7 g; Sugar 5 g; Polyunsaturated 1 g; Protein 7 g;

  • Roasted Mushrooms with Sesame and Scallions

    Per Serving (Serves 4)

    Calories 170; Cholesterol 0 mg; Fat 10 g; Sodium 696 mg; Saturated 0 g; Carbs 16 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 6 g; Sugar 5 g; Polyunsaturated 2 g; Protein 7 g;

  • French-Style Pork Chops with Apples and Calvados

    Per Serving (Serves 4)

    Calories 883; Cholesterol 217 mg; Fat 40 g; Sodium 1920 mg; Saturated 14 g; Carbs 48 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 15 g; Sugar 32 g; Polyunsaturated 5 g; Protein 63 g;

  • Slow-Cooked Whole Carrots

    Per Serving (Serves 6)

    Calories 62; Cholesterol 5 mg; Fat 2 g; Sodium 274 mg; Saturated 1 g; Carbs 10 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 0 g; Sugar 5 g; Polyunsaturated 0 g; Protein 1 g;

  • Green Olive and Golden Raisin Relish

    Per Serving (Serves 6)

    Calories 91; Cholesterol 0 mg; Fat 6 g; Sodium 210 mg; Saturated 0 g; Carbs 8 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 4 g; Sugar 5 g; Polyunsaturated 0 g; Protein 0 g;

  • Pine Nut Relish

    Per Serving (Serves 6)

    Calories 63; Cholesterol 0 mg; Fat 5 g; Sodium 50 mg; Saturated 0 g; Carbs 3 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 1 g; Sugar 2 g; Polyunsaturated 2 g; Protein 1 g;

  • Onion-Balsamic Relish with Mint

    Per Serving (Serves 6)

    Calories 76; Cholesterol 0 mg; Fat 6 g; Sodium 83 mg; Saturated 0 g; Carbs 3 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 4 g; Sugar 1 g; Polyunsaturated 0 g; Protein 0 g;

  • Red Pepper and Almond Relish

    Per Serving (Serves 6)

    Calories 71; Cholesterol 0 mg; Fat 6 g; Sodium 56 mg; Saturated 0 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 4 g; Sugar 0 g; Polyunsaturated 1 g; Protein 1 g;

  • Yakisoba (Japanese Stir-Fried Noodles with Beef)

    Per Serving (Serves 6)

    Calories 484; Cholesterol 104 mg; Fat 11 g; Sodium 977 mg; Saturated 3 g; Carbs 68 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 4 g; Sugar 10 g; Polyunsaturated 1 g; Protein 27 g;

  • Sesame-Orange Spice Blend

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Drunken Beans

    Per Serving (Serves 6)

    Calories 474; Cholesterol 22 mg; Fat 11 g; Sodium 559 mg; Saturated 4 g; Carbs 57 g; Trans 0 g; Dietary Fiber 13 g; Monounsaturated 4 g; Sugar 5 g; Polyunsaturated 1 g; Protein 22 g;

  • Vegetable Broth Base

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Savory Corn Muffins

    Per Serving (Serves 12)

    Calories 275; Cholesterol 63 mg; Fat 13 g; Sodium 236 mg; Saturated 7 g; Carbs 32 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 3 g; Sugar 5 g; Polyunsaturated 0 g; Protein 5 g;

  • Savory Corn Muffins with Cheddar and Scallions

    Per Serving (Serves 12)

    Calories 334; Cholesterol 78 mg; Fat 18 g; Sodium 277 mg; Saturated 10 g; Carbs 33 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 4 g; Sugar 5 g; Polyunsaturated 1 g; Protein 8 g;

  • Savory Corn Muffins with Rosemary and Black Pepper

    Per Serving (Serves 12)

    Calories 277; Cholesterol 63 mg; Fat 13 g; Sodium 238 mg; Saturated 7 g; Carbs 33 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 3 g; Sugar 5 g; Polyunsaturated 0 g; Protein 5 g;

  • Foolproof New York Cheesecake

    Per Serving (Serves 14)

    Calories 519; Cholesterol 213 mg; Fat 37 g; Sodium 359 mg; Saturated 20 g; Carbs 36 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 9 g; Sugar 29 g; Polyunsaturated 2 g; Protein 8 g;