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July/August 2013
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July/August 2013
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Category
Recipes
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Ingredients
38 results
quick
vegetarian
Perfect Fried Eggs
4.5
(121)
194
10 tested
Chicken Broth
61
Buy the Winner
Grilled Lamb Kofte
4.51
(37)
59
quick
New England Lobster Rolls Recipe
4.44
(38)
72
Summer Berry Trifle
4.3
(20)
59
Grilled Glazed Pork Tenderloin Roast
4.16
(13)
18
vegetarian
Pasta with Pesto, Potatoes, and Green Beans
4.3
(30)
42
6 tested
Skewers
6
Buy the Winner
Grilled Beef Kofte
4.42
(19)
60
4 tested
High-End Barbecue Sauces
14
Buy the Winner
Fresh Corn Cornbread
3.94
(25)
37
vegetarian
gluten free
Brown Rice Salad with Asparagus, Goat Cheese, and Lemon
4.26
(11)
4
Sweet and Tangy Barbecued Chicken
4.35
(20)
16
gluten free
vegetarian
Tunisian-Style Grilled Vegetables (Mechouia)
5
(4)
8
14 tested
Gluten-Free Sandwich Bread
20
Buy the Winner
quick
Sweet and Spicy Hoisin Glaze
4.42
(14)
4
make ahead
Boiled Lobster
3.77
(9)
10
4 tested
Basting Pots
Buy the Winner
vegetarian
gluten free
Brown Rice Salad with Fennel, Mushrooms, and Walnuts
4.06
(16)
12
gluten free
vegetarian
Brown Rice for Salad
4.01
(18)
10
3 tested
Innovative Saucepans
Hot Dog Bun Pan
7
Buy the Winner
vegetarian
gluten free
Brown Rice Salad with Jalapenos, Tomatoes, and Avocado
4.12
(8)
19
quick
Miso Glaze
quick
Satay Glaze
4
(1)
1
vegetarian
gluten free
Brown Rice Salad with Red Bell Peppers, Olives, and Manchego
3
(3)
1
1:58
Pasta with Pesto, Potatoes, and Green Beans
2:29
Tunisian-Style Grilled Vegetables
2:46
Grilled Glazed Pork Tenderloin Roast
2:24
Grilled Lamb Kofte
3:17
New England Lobster Rolls
2:48
Sweet and Tangy Barbecued Chicken
1:10
Perfect Fried Eggs
1:31
Fresh Corn Cornbread
3:26
Science: A Closer Look at Gluten
4:41
Summer Berry Trifle
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