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  • Best Chicken Parmesan

    Per Serving (Serves 4)

    Calories 607; Cholesterol 155 mg; Fat 40 g; Sodium 905 mg; Saturated 9 g; Carbs 23 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 22 g; Sugar 9 g; Polyunsaturated 5 g; Protein 38 g;

  • Modern Beef Burgundy

    Per Serving (Serves 8)

    Calories 754; Cholesterol 168 mg; Fat 46 g; Sodium 1028 mg; Saturated 19 g; Carbs 20 g; Trans 1 g; Dietary Fiber 2 g; Monounsaturated 21 g; Sugar 5 g; Polyunsaturated 4 g; Protein 47 g;

  • Foolproof Spaghetti Carbonara

    Per Serving (Serves 4)

    Calories 790; Cholesterol 196 mg; Fat 33 g; Sodium 699 mg; Saturated 12 g; Carbs 87 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 13 g; Sugar 3 g; Polyunsaturated 5 g; Protein 32 g;

  • Roast Butterflied Leg of Lamb with Coriander, Cumin, and Mustard Seeds

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Fluffy Omelet

    Per Serving (Serves 2)

    Calories 306; Cholesterol 396 mg; Fat 21 g; Sodium 494 mg; Saturated 9 g; Carbs 9 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 7 g; Sugar 4 g; Polyunsaturated 2 g; Protein 19 g;

  • Asparagus and Smoked Salmon Filling

    Per Serving (Serves 2)

    Calories 72; Cholesterol 3 mg; Fat 2 g; Sodium 245 mg; Saturated 0 g; Carbs 7 g; Trans 0g; Dietary Fiber 2 g; Monounsaturated 1 g; Sugar 3 g; Polyunsaturated 0 g; Protein 4 g;

  • Mushroom Filling

    Per Serving (Serves 2)

    Calories 56; Cholesterol 0g; Fat 2 g; Sodium 152 mg; Saturated 0 g; Carbs 7 g; Trans 0g; Dietary Fiber 1 g; Monounsaturated 1 g; Sugar 3 g; Polyunsaturated 0 g; Protein 2 g;

  • Artichoke and Bacon Filling

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Hearty Spanish-Style Lentil and Chorizo Soup

    Per Serving (Serves 8)

    Calories 694; Cholesterol 74 mg; Fat 41 g; Sodium 1081 mg; Saturated 13 g; Carbs 44 g; Trans 0 g; Dietary Fiber 8 g; Monounsaturated 21 g; Sugar 3 g; Polyunsaturated 4 g; Protein 35 g;

  • Hearty Spanish-Style Lentil and Chorizo Soup with Kale

    Per Serving (Serves 8)

    Calories 715; Cholesterol 74 mg; Fat 42 g; Sodium 1097 mg; Saturated 13 g; Carbs 48 g; Trans 0 g; Dietary Fiber 9 g; Monounsaturated 21 g; Sugar 4 g; Polyunsaturated 4 g; Protein 37 g;

  • No-Knead Brioche

    Per Serving (Serves 16)

    Calories 252; Cholesterol 111 mg; Fat 14 g; Sodium 176 mg; Saturated 8 g; Carbs 24 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 3 g; Sugar 4 g; Polyunsaturated 1 g; Protein 6 g;

  • No-Knead Brioche Buns

    Per Serving (Serves 10)

    Calories 403; Cholesterol 179 mg; Fat 22 g; Sodium 282 mg; Saturated 12 g; Carbs 39 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 6 g; Sugar 6 g; Polyunsaturated 1 g; Protein 10 g;

  • No-Knead Brioche à Tête

    Per Serving (Serves 16)

    Calories 252; Cholesterol 111 mg; Fat 14 g; Sodium 176 mg; Saturated 8 g; Carbs 24 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 3 g; Sugar 4 g; Polyunsaturated 1 g; Protein 6 g;

  • Lemon Chiffon Pie

    Per Serving (Serves 10)

    Calories 316; Cholesterol 128 mg; Fat 15 g; Sodium 196 mg; Saturated 8 g; Carbs 40 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 4 g; Sugar 32 g; Polyunsaturated 1 g; Protein 5 g;

  • Beets with Lemon and Almonds

    Per Serving (Serves 6)

    Calories 137; Cholesterol 0g; Fat 6 g; Sodium 92 mg; Saturated 0 g; Carbs 17 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 3 g; Sugar 11 g; Polyunsaturated 1 g; Protein 4 g;

  • Beets with Lime and Pepitas

    Per Serving (Serves 6)

    Calories 128; Cholesterol 0g; Fat 5 g; Sodium 93 mg; Saturated 0 g; Carbs 16 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 1 g; Sugar 10 g; Polyunsaturated 2 g; Protein 5 g;

  • Beets with Orange and Walnuts

    Per Serving (Serves 6)

    Calories 84; Cholesterol 0g; Fat 1 g; Sodium 93 mg; Saturated 0 g; Carbs 15 g; Trans 0g; Dietary Fiber 3 g; Monounsaturated 0 g; Sugar 10 g; Polyunsaturated 1 g; Protein 2 g;

  • Beets with Ginger and Cashews

    Per Serving (Serves 6)

    Calories 129; Cholesterol 0g; Fat 5 g; Sodium 94 mg; Saturated 0 g; Carbs 17 g; Trans 0g; Dietary Fiber 3 g; Monounsaturated 2 g; Sugar 10 g; Polyunsaturated 0 g; Protein 4 g;

  • Roast Butterflied Leg of Lamb with Coriander, Rosemary, and Red Pepper

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Roast Butterflied Leg of Lamb with Coriander, Fennel, and Black Pepper

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.