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November/December 2012
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November/December 2012
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Recipes
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36 results
make ahead
Pistachio-Spice Biscotti
4.69
(56)
60
8 tested
The Best Cocoa Powder
122
Buy the Winner
Shepherd's Pie
4.54
(89)
195
make ahead
Chocolate-Espresso Dacquoise
4.6
(85)
230
7 tested
The Best Potato Ricers
27
Buy the Winner
make ahead
Almond Biscotti
4.54
(59)
96
vegetarian
Best Vegetarian Chili
4.26
(53)
126
make ahead
Crispy Potato Latkes
4.09
(48)
80
vegetarian
gluten free
Perfect Roasted Root Vegetables
4.15
(15)
28
Pepper-Crusted Beef Tenderloin Roast
4.03
(38)
30
6 tested
Carving Forks
2
Buy the Winner
make ahead
Anise Biscotti
5
(4)
10
vegetarian
make ahead
Baked Eggs Florentine
4.2
(5)
21
4 tested
Stovetop Smokers
3
Buy the Winner
Simple Grill-Roasted Turkey
4.74
(18)
60
make ahead
Hazelnut-Orange Biscotti
4.33
(6)
14
Pepper-Crusted Center-Cut Beef Tenderloin Roast
4.8
(5)
9
make ahead
Hazelnut-Lavender Biscotti
4.67
(3)
6
4 tested
Boilover Devices
2
Buy the Winner
Baked Eggs Lorraine
2.67
(6)
1
Red-Wine Orange Sauce
4.33
(3)
7
quick
Bacon-Shallot Topping
4
(2)
Ultimate Turkey Rack
3
quick
Orange-Parsley Salsa
3 tested
Parchment Cooking Bags
Buy the Winner
quick
Turkish Spice Blend
5
(1)
1
Gravy for Simple Grill-Roasted Turkey
5
(2)
2
6:18
Chocolate-Espresso Dacquoise
2:05
Pepper-Crusted Beef Tenderloin Roast
2:46
Simple Grill-Roasted Turkey
2:27
Baked Eggs Florentine
2:35
Best Vegetarian Chili
3:30
Shepherd's Pie
1:36
Perfect Roasted Root Vegetables
2:18
Crispy Potato Latkes
2:35
Almond Biscotti