America's Test Kitchen Logo
Cook's Country Logo
Cook's Illustrated Logo
Expert advice for every cook
Search
Login
Join Now
Easter
Recipes
Highest Rated
Weeknight
For Two
Main Courses
Cookies
Main Ingredient
Poultry
Meat
Fish & Seafood
Eggs & Dairy
Fruits & Vegetables
Pasta, Grains, Rice & Beans
Chocolate
Special Diet
Gluten-Free
Vegetarian
Mediterranean
Paleo
Vegan
Region
Africa & Middle-East
Asia
Europe
Latin America & Caribbean
US & Canada
Learn
Shortcuts & Hacks
Food Science
On the Road
Online Cooking School
Editors' Picks
How to Shop for Olive Oil
How to Make an Epic Charcuterie Board
All About Goat Cheese
What Fully Clad Means and Why It Matters
How to Make Foolproof Caramel
The Science of Stir-Frying in a Wok
Finding Tradition and Chorizo in Basque Idaho
100 Techniques for Every Home Cook
The Recipe Test That Sets ATK Apart
Equipment
Use & Care
Recent Reviews
Equipment Reviews by Category
Tools & Gadgets
Kitchen Basics
Small Appliances
Cookware
Bakeware
Grilling & Outdoor Cooking
Knives
Cleaning Supplies
Kids & Babies
Coffee & Beverages
Ingredients
Tips, Tricks & FAQs
Recent Reviews
Ingredient Reviews by Category
Pantry Items
Dairy Products
Prepared Foods
Baking Ingredients
Pasta, Grains & Beans
Beverages
Canned Goods
Meat & Poultry
Spices & Seasonings
Seafood
Shows
America's Test Kitchen
Cook's Country
ATK: The Next Generation
Series
What's Eating Dan
Gear Heads
Hunger Pangs
On the Road
Julia at Home
Techniquely
Today's Special
Podcasts
Proof
The Walk-In
Mystery Recipe
Shop
Search
Search
Trending Searches
All Filters
March/April 2012
Recipes
Shows
Equipment
View Results
All Filters
Sort by
Most Popular
Most Recent
Highest Rated
Filter by
Clear All
Magazine
1
March/April 2012
July/August 2006
July/August 2010
March/April 2011
Category
Recipes
Shows
Equipment
8 tested
Pasta Forks
1
Buy the Winner
Poached Fish Fillets with Sherry-Tomato Vinaigrette
4.46
(11)
41
quick
Philly Cheesesteaks
4.32
(52)
55
make ahead
Italian Wedding Soup
4.32
(53)
68
vegetarian
gluten free
Almond Granola with Dried Fruit
4.25
(57)
78
Sichuan Stir-Fried Pork in Garlic Sauce
4.56
(27)
50
Filipino Chicken Adobo
4.36
(86)
86
make ahead
Cinnamon Swirl Bread
4.5
(37)
129
make ahead
Peanut Butter Sandwich Cookies
4.58
(19)
39
Potato Casserole with Bacon and Caramelized Onion
3.67
(18)
17
quick
Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce
4.5
(28)
29
quick
Spicy Lemon-Garlic Sauce for Shrimp Skewers
4.3
(34)
12
5 tested
Innovative Garlic Gadgets
2
Buy the Winner
gluten free
vegetarian
Pecan-Orange Granola with Dried Cranberries
4.49
(16)
17
quick
Baked Sole Fillets with Herbs and Bread Crumbs
3.89
(9)
18
3 tested
Pie Lattice Tools
5
Spaghetti al Vino Bianco
3.67
(3)
10
gluten free
vegetarian
Spiced Walnut Granola with Dried Apple
4
(10)
16
make ahead
Peanut Butter Sandwich Cookies with Honey-Cinnamon Filling
5
(1)
7
Poached Fish Fillets with Miso-Ginger Vinaigrette
5
(3)
7
make ahead
Peanut Butter Sandwich Cookies with Milk Chocolate Filling
4.5
(4)
7
vegetarian
gluten free
Hazelnut Granola with Dried Pear
4
gluten free
vegetarian
Tropical Granola with Dried Mango
4
Poached Fish Fillets with Cilantro and JalapeƱo Vinaigrette
4
1:39
Philly Cheesesteaks
1:55
Peanut Butter Sandwich Cookies
2:22
Spaghetti al Vino Bianco
1:22
Filipino Chicken Adobo
1:24
Potato Casserole with Bacon and Caramelized Onion
4:08
Cinnamon Swirl Bread
1:58
Italian Wedding Soup
1:05
Almond Granola with Dried Fruit
2:01
Sichuan Stir-Fried Pork in Garlic Sauce
2:13
Poached Fish Fillets with Sherry-Tomato Vinaigrette