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September/October 2010
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50 results
Slow-Roasted Pork Shoulder with Peach Sauce
4.74
(42)
93
Chicken Pot Pie With Savory Crumble Topping
4.65
(87)
102
Rosemary Focaccia
4.48
(130)
141
9 tested
The Best Ice Cream Makers
49
Buy the Winner
make ahead
Foolproof Pie Dough for Double-Crust Pie
4.31
(175)
311
7 tested
The Best Collapsible Steamer Baskets
24
Buy the Winner
10 tested
The Best Beef Broth
23
Buy the Winner
8 tested
The Best Feta Cheese
31
Buy the Winner
16 tested
The Best Cocktail Shakers
33
Buy the Winner
Shu Mai (Steamed Chinese Dumplings)
3.94
(31)
27
quick
Greek-Style Shrimp with Tomatoes and Feta
4.53
(58)
63
Slow-Roasted Pork Shoulder with Cherry Sauce
4.37
(26)
45
Skillet Apple Crisp
4.2
(61)
55
quick
Easier Fried Chicken
4.23
(18)
26
Bruschetta with Artichoke Hearts and Parmesan
4.63
(8)
9
Grilled Beef Kebabs with Lemon and Rosemary Marinade
4
(4)
17
Focaccia with Kalamata Olives and Anchovies
4.85
(7)
10
6 tested
Wearable Timers
8
Buy the Winner
quick
Bruschetta with Whipped Feta and Roasted Red Peppers
4.5
(8)
6
quick
Bruschetta with Black Olive Pesto, Ricotta and Basil
5
(3)
3
quick
Toasted Bread for Bruschetta
4.4
(5)
7
Skillet Apple Crisp with Vanilla, Cardamom, and Pistachios
4.67
(3)
2
Chili Oil for Shu Mai
3.2
(5)
8
Skillet Apple Crisp with Raspberries and Almonds
5
(1)
Red Bell Pepper Chutney
5
(1)
Green Tomato Chutney
4.4
(5)
19
Fennel-Apple Chutney
2
Bruschetta with Port-Caramelized Onions, Blue Cheese, and Walnuts
5
(2)
Bruschetta with Goat Cheese, Fig, and Prosciutto
4.67
(3)
3
Charcoal-Grilled Beef Kebabs with Cumin-Paprika Marinade
5
(1)
Charcoal-Grilled Beef Kebabs with Red Curry Marinade
Skillet Apple Crisp with Maple and Bacon
1:41
Shu Mai (Steamed Chinese Dumplings)
1:54
Slow-Roasted Pork Shoulder with Peach Sauce
1:43
Greek-Style Shrimp with Tomatoes and Feta
0:57
Tomato Paste 101
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