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March/April 2010
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50 results
19 tested
The Best Instant-Read Thermometers
87
Buy the Winner
Chewy Brownies
4.34
(162)
233
11 tested
The Best Saucepans
95
Buy the Winner
Pan-Seared Chicken Breasts
4.17
(103)
93
vegetarian
gluten free
Creamy Parmesan Polenta
4.11
(78)
99
Classic Bread Pudding
4.48
(70)
68
quick
Beef Stroganoff
3.97
(37)
47
10 tested
All-Purpose Vegetable Oils
38
Buy the Winner
7 tested
The Best Compact Spatulas
10
Buy the Winner
Creamy Leek-Potato Soup
4.47
(96)
59
Spicy Mexican Shredded Pork Tostadas (Tinga)
4.43
(34)
46
quick
Lemon and Chive Pan Sauce
4.38
(21)
12
quick
Skillet-Roasted Fish Fillets
4.33
(6)
6
5 tested
Corn Tostadas
Buy the Winner
quick
Stir-Fried Broccoli with Chili-Garlic Sauce
4.09
(24)
12
quick
Bourbon-Brown Sugar Sauce
4.65
(14)
7
Whole-Wheat Spaghetti with Italian Sausage and Fennel
4.73
(11)
13
Spicy Mexican Shredded Pork Tostadas (Tinga) With Homemade Chorizo
5
(1)
17
Rum Raisin Bread Pudding with Cinnamon
4.37
(8)
6
quick
Stir-Fried Broccoli with Orange and Ginger
3
(2)
1
AccuSharp Replacement Blades
Buy the Winner
quick
Fried Leeks
3
(7)
4
Pecan Bread Pudding with Bourbon and Orange
4.6
(10)
17
Preserving Lemons
quick
vegetarian
Broccoli Rabe, Sun-Dried Tomato, and Pine Nut Topping
3.67
(3)
3
make ahead
Garlic Croutons
4.14
(7)
4
quick
vegetarian
Sautéed Cherry Tomato and Fresh Mozzarella Topping
quick
Stir-Fried Broccoli with Hoisin and Five-Spice Powder
3.6
(5)
1
quick
Stir-Fried Broccoli with Oyster Sauce
4.6
(5)
quick
Green Olive, Almond, and Orange Relish
5
(1)
4
quick
Roasted Red Pepper, Hazelnut, and Thyme Relish
4
(1)
2
vegetarian
Whole-Wheat Spaghetti with Zucchini and Sun-Dried Tomatoes
4.33
(3)
quick
Sweet-and-Sour Onion Relish Topping for Polenta
quick
Bourbon and Cranberry Pan Sauce
4
Whole-Wheat Spaghetti with Asparagus and Pancetta
5
(1)
1
quick
Fennel and Mustard Pan Sauce
5
(1)
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