Whole-Wheat Pita Bread
Recipe
These mini strainers may be small, but they are mighty useful. We scouted to find a small fine-mesh strainer that could not only sift and strain a variety of ingredients but also perform these tasks well.
Published Feb. 17, 2022. Appears in America's Test Kitchen TV Season 23: Hearty Soup and Salad
Looking for larger models? Check out our fine-mesh strainers review.
Small strainers are endlessly useful; we grab them to strain citrus juice, tea, and cocktails; dust counters with flour; sift confectioners’ sugar and cocoa powder; and even get pesky clumps out of baking powder. Our winners succeeded at sifting and straining a variety of ingredients with ease and refinement. Both the Rösle Stainless Steel Fine Mesh Tea Strainer, Wire Handle, 3.2-inch and Küchenprofi Heavy Duty Fine Mesh Stainless Steel 3-Inch Classic Strainer produced crystal clear lemon juice, evenly dispersed cocoa powder, and separated the fine bran from wheat flour (a test of mesh fineness). The weights of the handles and baskets were also evenly balanced.
Have you ever whipped out a large strainer to strain a few tablespoons of lemon juice and thought, Maybe this is excessive? While we love our winning fine-mesh strainer, the basket clocks in at nearly 8 inches across, and for some tasks we just need something smaller. Enter small strainers, sometimes known as tea strainers, which are about 3 inches wide and can be used for a variety of small kitchen tasks: straining citrus juice, loose-leaf tea, and cocktails and sifting small amounts of cocoa powder or confectioners’ sugar for decorating. We wanted to find a strainer that excelled at a variety of tasks and was also durable and easy to clean.
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