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Kitchen Timers

Published June 2016
Update, April 2021
Recently, the winning OXO Good Grips Triple Timer was redesigned. We are in the process of retesting now and will publish a new review soon. Stay tuned!

How we tested

There’s nothing like a spectacular kitchen failure, replete with leathery meat, disintegrated vegetables, or, worse yet, billowing smoke to drive home the importance of timing in cooking. Most every smartphone, tablet, oven, or microwave has a timer these days, so why use a dedicated kitchen timer? Kitchen timers are more durable and moisture-resistant than other electronics, and they’re more versatile than appliance timers, with extra features like the ability to track multiple things at once, longer ranges, or the capacity to count up once the timer has sounded to track elapsed time.

When we last tested digital multi-event kitchen timers, the American Innovative Chef’s Quad Timer Professional was the winner. But it’s not perfect (it’s a bit confusing to operate and can’t be set for less than 1 minute), and so a slew of new options inspired us to take another look at these products.

We rounded up 12 new digital timers, choosing those that could track between two and four events at once, and pitted them against our old winner. All models were priced between about $12 and just under $50. We were hard on our timers, because a good kitchen timer should be brutishly durable, unfailingly accurate, and dead easy to use. To see how easy the timers were to use in a hot, busy kitchen, we used them to make pizza dough that required five different timing increments and soft-boiled eggs that cooked for precisely 6 minutes and 30 seconds. We also knocked them off kitchen counters, smeared them with sticky dough and flour, and mopped them up with sopping wet dish towels.

Two factors, accuracy and durability, were nonnegotiable—a broken or inexact timer is about as useful as a mesh umbrella. We tested each unit’s timers against the official time kept by the National Institute of Standards and Technology and were pleasantly surprised to find that all the timers were accurate. They also all emerged from our durability testing intact. But that didn’t mean we liked them all, as a surprising number of secondary factors decided each timer’s fate.

Most important was how easy the timers were to set and reset. We found that some timers had extra “confirming” steps; for example, if you wanted to set the time for 1 minute, you also had to confirm that you wanted zero seconds, instead of just entering 1 minute and pressing “start.” The best products took three steps: select one of the timers, enter desired time, and press “start.” Resetting some timers required us to press multiple buttons simultaneously; others had us hold down one button for a length of time. Testers preferred obvious “clear” buttons that they could hit once with a single finger.

The final factors were small but important design elements that made timers easy to use: legible displays; comfortably audible alerts; compact, stable formats; large, clearly labeled buttons; and displays that showed all of the unit’s timers simultaneously.

One model had everything we wanted, plus a unique innovation. Most timers had hours, minutes, and seconds buttons that you press and scroll through to set; better models can reverse so that if you overshoot your time you don’t have to start over, but our new winner was the only timer with a direct-entry keypad with numbers 0 to 9, so users can type in the exact time they want without scrolling.

We have no doubt that technology will continue to develop; at some point, smart devices will be more durable and appliance timers more sophisticated, so we will continue to monitor their development. But until then the accurate, durable, stable OXO Good Grips Triple Timer is the best you can buy. We especially love its direct-entry keypad and smart, simple design that makes time your friend, not your foe.


Our testing panel evaluated 13 timers, rating them on how easy they were to understand, use, see, hear, and clean, as well as how intelligently they were designed. In the kitchen we used each timer while making our recipe for thin-crust pizza dough, which requires five different timing increments ranging from 2 seconds to 10 minutes, while simultaneously using each unit’s secondary timer to make soft-boiled eggs, which cook for precisely 6 minutes and 30 seconds. We smeared each timer’s screen and buttons with a teaspoon of sticky pizza dough, dusted them with a tablespoon of flour, and then mopped them up with a sopping cloth to see how easy they were to clean. Lastly, we knocked each timer off a counter three times to evaluate durability.

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The Results


Design Trifecta 360 Knife Block

Admittedly expensive, this handsome block certainly seemed to live up to its billing as “the last knife block you ever have to buy.” The heaviest model in our testing, this block was ultrastable, and its durable bamboo exterior was a breeze to clean. Well-placed medium-strength magnets made it easy to attach all our knives, and a rotating base gave us quick access to them. One tiny quibble: The blade of our 12-inch slicing knife stuck out a little.


Schmidt Brothers Downtown Block

This roomy block completely sheathed our entire winning knife set using just one of its two sides—and quite securely, thanks to long, medium-strength magnet bars. Heavy, with a grippy base, this block was very stable. An acrylic guard made this model extra-safe but also made it a little trickier to insert knives and to clean; the wood block itself showed some minor cosmetic scratching during use.


Schmidt Brothers Midtown Block

This smaller version of the Downtown Block secured all our knives nicely, though the blade of the slicing knife stuck out a bit. With a base lined with grippy material, this block was very stable. An acrylic guard afforded extra protection against contact with blades but made it a little harder to insert knives and to clean; the wood itself got a little scratched during use.

Recommended with Reservations

Swissmar Bamboo Magnetic Knife Block

This small, scratch-resistant model had a stable, rubber-lined base and could hold all our knives, though the blade of the 12-inch slicing knife stuck out a bit. But inch-long gaps between its small magnets made coverage uneven and forced us to find the magnetic hot spots in order to secure the knives. Its acrylic guard made it safer to use but harder to insert knives and to clean.

Not Recommended

Messermeister Walnut Magnet Block

This handsome block was done in by its shape—a tippy, top-heavy quarter-circle that wasn’t tall or broad enough to keep the blades of three knives from poking out. It lacked a nonslip base, and its extra-strong magnets made it unnerving to attach or remove our heavy cleaver. Finally, it got a bit scratched after extensive use.


Epicurean Standing Knife Rack 12"

This magnetic block sheathed all our knives completely, though with a bit of crowding. But it was hard to insert each knife without hitting the block’s decorative slats on way down, and because the block was light and narrow, it wobbled when bumped. Worse, we couldn’t take it apart, so splatters that hit the interior were there to stay. Additionally, the outside stained easily, and when we wiped it down, the unit smelled like wet dog.


Kapoosh Rondelle Knife Block

This model stabilized knives with a mass of stiff, spaghetti-like bristles that shed and nicked easily after extensive use, covering our knives with plastic debris. While all our knives fit securely, several of the blades stuck out, making this unit feel less safe overall. Finally, though the bristles could be removed and cleaned in the dishwasher, their nooks and crannies made this block hard to wash by hand.


Kuhn Rikon Vision Knife Block, Clear

This plastic block required us to aim each knife into the folds of an accordion-pleated insert that was removable for easy cleaning but got nicked easily with repeated use. Because we could only insert the knives vertically, longer knife blades stuck out; a cleaver was too wide to fit. The lightest model in our lineup, this block was dangerously top-heavy when loaded with knives.