What to Cook in June

Take advantage of in-season summer berries with some of our favorite recipes.

Strawberry Ripple Ice CreamFreeze-dried strawberries yield an intensely flavored ripple.
Fresh Strawberry PieThe key to this dessert’s bright flavor—plump, uncooked berries—can also be its …
Fresh Strawberry-Rhubarb SodaSweet strawberries and tart rhubarb combine to make summer’s best soda.
Refined Strawberry ShortcakeLoads of fresh berries were a given. But for a refined version of this classic d…
Strawberry Rhubarb PieBecause strawberries and rhubarb both contain loads of moisture, avoiding a mush…
Strawberry Refrigerator JamRefrigerator jams generally make a small batch, which means you don’t need to in…
Strawberry, Lime, and Basil Pavlova with Whipped CreamPavlova is a drop-dead gorgeous dessert of marshmallowy, crisp-shelled meringue …
Fresh Strawberry MousseHere’s a juicy problem: How to get a creamy mousse with bright, concentrated fru…
Raspberry CharlotteCake surrounding creamy fruit mousse promises the best of old-world elegance. Bu…
Berry FoolFor a berry fool with intense fruitiness and rich body, we used gelatin to thick…
Summer Berry TrifleTo perfect this English classic, we’d need to ensure that the flavors and textur…
Summer Berry PieNo-bake berry pies often turn out soupy, chewy, or tasteless. Could we make a pi…
Individual Fresh Berry Gratins with Lemon ZabaglioneBaking berries and custard into a gratin should yield firm but juicy fruit, a cr…
Baked Raspberry TartTart raspberries, rich custard, and a buttery crust are a classic, white-tablecl…
Raspberry SorbetThe most important ingredient in raspberry sorbet isn’t the raspberries. It’s th…