Get the Most From Your Air Fryer with These Tools

Frying with air? It sounds too good to be true, but we were quickly won over by air frying when we first tried it last year.

To make the best air-fried food possible, you need the right equipment and recipes. Start with our favorite model, the Philips TurboStar Airfryer, Avance Digital, which has an intuitive, user-friendly design and an easy-to-clean removable basket. For cooking inspiration, look no further than Air Fryer Perfection. Our test cooks cracked the code to more than just perfect French fries and chicken wings (though they’re in there!). This new collection contains 75 top-notch recipes for everything from roasted cod to tandoori chicken thighs plus dozens of tips for maximizing your machine.

What to Cook and How to Get the Best Results

Air Fryer Perfection

$19.99 $24.99

Testers loved this machine, which had a slimmer, compact footprint and shorter stature and thus took up less room on our counters. Its cooking basket was roomy enough for 1 pound of food and had a completely nonstick coating. We also liked that the bottom of the basket could be removed for even deeper cleaning, if needed. Its digital controls and dial-operated menu made setting the time and temperature easy and intuitive. It stopped cooking as soon as the set time was up, and its drawer-like design allowed us to remove food without exposing our hands to the heating element.  More on this test

While this air fryer’s digital controls weren’t quite as intuitive as those of our favorite model, it was still easy to set the time and temperature once we got the hang of the multiple buttons. It cooked foods quickly and crisply, and its display was bright, large, and easy to read. Though it’s a little bigger than our favorite model, it was still short enough to fit under our cabinets, and its drawer-style design and automatic shutoff were a boon to safety. Like other models, it has a nonstick interior, which was easy to clean.   More on this test

The shorter version of our favorite 12-inch tongs, this model easily picked up foods of all shapes and sizes—from dainty blueberries to a hefty jar of salsa—and was extremely comfortable to operate. The uncoated, scalloped stainless-steel tips allowed us a precise grip, making it especially easy to lift and arrange thinly sliced fruit, and the tongs' locking mechanism was smooth and intuitive.  More on this test

"There's a reason we have 20 or 30 of these in this kitchen," said a tester; others agreed, calling it "Old Faithful." They found it notably sharp, with "great maneuverability." In sum: "This is exactly what a knife is supposed to be." Update: November 2013 Since our story appeared, the price of our winning Victorinox Swiss Army 8" Chef's Knife with Fibrox Handle has risen from $27.21 to about $39.95. We always report the price we paid for products when we bought them for testing; however, product prices are subject to change.  More on this test

With an ergonomic Santoprene rubber handle and a balanced, lightweight feel, this whisk was like an extension of a hand. It whipped cream and egg whites quickly, thanks to 10 wires that were thin enough to move through the liquid quickly but thick enough to push through heavy mixtures and blend pan sauces to smoothness.  More on this test

Our kid testers liked our longtime favorite peeler for all the same reasons we love it. The sharp blade peeled each type of produce with ease; a kid tester described it as “a miracle.” The handle is flat and wide with rounded edges, and children found it easy and comfortable to hold. Due to the sharpness of the blade and how quickly it moves around food, we think this model is best for older kids who have prior cooking experience. As one 11-year-old tester said, “I am totally comfortable using it, but I have a lot of knife experience.”  More on this test