Simple Refried Beans

Name: Simple Refried Beans
Yield: Serves 3 (Makes about 1 1/2 cups)
Cuisine: Latin America & Caribbean, Mexican
Ingredients: , bacon, 2 slices removed before serving; 1 , small onion, chopped fine; 2 , garlic cloves, minced; 1 (15-ounce) can, pinto beans (do not rinse); 1/4 cup, water

Side Dishes
Latin America & Caribbean
Mexican
Pasta, Grains, Rice & Beans
Beans
Quick

By Dan Souza ･ Appears in Cook's Illustrated September/October 2014, America's Test Kitchen TV

Serve with our Mexican-Style Grilled Steak (Carne Asada)

SERVES 3 (Makes about 1 1/2 cups)

TIME 25 minutes

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