Spicy Orange-Ginger Grilled Pork Tenderloin Steaks

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Appears in Cook's Illustrated May/June 2014

When grilling delicate pork tenderloin, the best approach is to treat it roughly.

SERVES 4 to 6

TIME 1¼ hours, plus 45 minutes marinating

Spicy Orange-Ginger Grilled Pork Tenderloin Steaks

WHY THIS RECIPE WORKS

Thin pork medallions are tricky to cook well on the grill. We ditched the traditional shape in favor of pork tenderloin “steaks” by cutting tenderloins in half and pounding them to 3/4 inch thick. This simple step increased their surface ar...

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