New Orleans "Barbecue" Butter

Name: New Orleans "Barbecue" Butter
Ingredients: 6 tablespoons, unsalted butter, softened; 1 , garlic clove, minced; 1 tablespoon, Worcestershire sauce; 1 teaspoon, tomato paste; 1/2 teaspoon, minced fresh rosemary; 1/2 teaspoon, minced fresh thyme; 1/2 teaspoon, cayenne pepper

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By Bridget Lancaster ･ Appears in Cook's Illustrated September/October 2013

Use this compound butter to infuse our Grilled Corn recipe with summer flavors.

TIME 20 minutes

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