Gorgonzola Cream Sauce

3 comments

Appears in Cook's Illustrated September/October 2011

    

This simple, cheesy sauce pairs perfectly with gnocchi.

SERVES 2 to 3 (Makes about 1 cup, enough for 1 recipe Potato Gnocchi)

TIME 10 minutes

Gorgonzola Cream Sauce

WHY THIS RECIPE WORKS

For a full-bodied, complex sauce to accompany our gnocchi recipe, we found that a topping made with full-flavored gorgonzola fit the bill perfectly--and took just minutes to make. Simmering cream and wine gave our Gorgonzola Cream Sauce rec...

Print