Shopping list for

Thin-Crust Pizza

Pantry/Dry Goods
  • • bread flour
    3 cups (16 1/2 ounces)
  • • sugar
    2 tablespoons
  • • instant or rapid-rise yeast
    1/2 teaspoon
  • • ice water
    1 1/3 cups
  • • vegetable oil
    1 tablespoon
  • • table salt
    1 1/2 teaspoons
  • • whole peeled tomatoes
    1 (28-ounce) can
  • • extra-virgin olive oil
    1 tablespoon
  • • garlic clove
    2 medium
  • • table salt
    1 teaspoon
  • • dried oregano
    1 teaspoon
  • • ground black pepper
    1/4 teaspoon
Alcohol
  • • red wine vinegar
    1 teaspoon
Dairy
  • • finely grated Parmesan cheese
    1 ounce
  • • whole milk mozzarella
    8 ounces
In My Favorites
Please Wait…
Remove Favorite
Add to custom collection