Easy-Peel Hard-Boiled Eggs

Name: Easy-Peel Hard-Boiled Eggs
Yield: Makes 6 eggs
Ingredients: 6 , large eggs

By Andrea Geary ･ Appears in Cook's Illustrated March/April 1999, America's Test Kitchen TV

You no longer need to fear the drudgery of peeling hard-boiled eggs—with the right cooking method, the shells practically fly off.

SERVES Makes 6 eggs

TIME 40 minutes

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