Garlic, Lemon, and Rosemary Rub

Name: Garlic, Lemon, and Rosemary Rub
Yield: Enough rub for 3 to 4 pounds of chicken
Ingredients: 5 medium cloves, garlic, minced; 2 teaspoons, grated lemon zest; 1/4 cup, lemon juice; 1 tablespoon, minced fresh rosemary; , Ground black pepper; 3 tablespoons, extra-virgin olive oil

Quick
Rubs

Appears in Cook's Illustrated January/February 2000

This is an excellent rub for chicken.

SERVES Enough rub for 3 to 4 pounds of chicken

TIME 10 minutes

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