Creamy Lemon Herb Dipping Sauce

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Appears in Cook's Illustrated January/February 2000

This is an excellent sauce for salmon cakes.

SERVES 4 (Makes generous 1/2 cup)

TIME 10 minutes, plus 30 minutes standing

Creamy Lemon Herb Dipping Sauce

WHY THIS RECIPE WORKS

For a salmon cake recipe that would produce crisp, browned, bright-flavored cakes, we chopped fresh fillets by hand, used a bit of mayonnaise as a binder and fresh bread crumbs for texture, and flavored the cakes with a simple combination o...

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