Make-Ahead Mashed Potato Casserole

Published March 7, 2007.

Serves 8 to 10

For a slightly spicy version, substitute pepper Jack cheese for the cheddar. Slicing the potatoes, rather than cutting them into chunks, ensures that they will cook more evenly. For the smoothest texture, err on the side of overcooking the potatoes rather than undercooking them.

Ingredients

In My Favorites
Please Wait…
Remove Favorite
Add to custom collection