Shopping list for

French Onion and Bacon Tart

Pantry/Dry Goods
  • • unbleached all-purpose flour
    1 1/4 cups
  • • sugar
    1 tablespoon
  • • table salt
    1/2 teaspoon
  • • ice water
    2 - 3 tablespoons
  • • Vegetable oil
  • • table salt
    3/4 teaspoon
  • • ground black pepper
    1/4 teaspoon
Dairy
  • • unsalted butter
    8 tablespoons
  • • large egg
    2
  • • half-and-half
    1/2 cup
Meat
  • • bacon
    4 ounces
Produce
  • • onion
    1 1/2 pounds
  • • sprig fresh thyme
    1
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