Jamaican Spice Rub

Name: Jamaican Spice Rub
Yield: Makes about 1 cup
Cuisine: Caribbean
Ingredients: 1/4 cup, brown sugar (packed); 3 tablespoons, kosher salt; 3 tablespoons, ground coriander; 2 tablespoons, ground ginger; 2 tablespoons, garlic powder; 1 tablespoon, ground allspice; 1 tablespoon, ground black pepper; 2 teaspoons, cayenne pepper; 2 teaspoons, ground nutmeg; 1 1/2 teaspoons, ground cinnamon

Caribbean
Make Ahead
Quick
Rubs

Appears in Cook's Illustrated July/August 2002

Make-ahead spice blends provide deep flavor with little effort.

SERVES Makes about 1 cup

TIME 10 minutes

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