Barbecue Sauce with Ginger, Soy Sauce, and Sesame Oil

Name: Barbecue Sauce with Ginger, Soy Sauce, and Sesame Oil
Yield: Serves 4 to 6 (Makes 3 cups)
Ingredients: 2 tablespoons, vegetable oil; 1 , medium onion, minced; , 1 can (8 ounces) tomato sauce; , (28 ounce) can whole tomatoes, with juice; 3/4 cup, distilled white vinegar; 1/4 cup packed, dark brown sugar; 2 tablespoons, molasses; 1 tablespoon, paprika; 1 tablespoon, chili powder; 1 teaspoon, table salt; 2 teaspoons, ground black pepper; 1/4 cup, orange juice from 1 medium orange; 1 tablespoon, minced fresh ginger; 6 tablespoons, soy sauce; 6 tablespoons, white wine vinegar; 3 tablespoons, sugar; 1 1/2 tablespoons, toasted sesame oil

Make Ahead
Grilling & Barbecue
Sauces

Appears in Cook's Illustrated July/August 1997

This recipe was developed to work with our grilled chicken breasts.

SERVES 4 to 6 (Makes 3 cups)

TIME 2¾ to 3¼ hours

Why This Recipe Works

This is a members' feature.