Steamed Beets

Name: Steamed Beets
Yield: Serves 8
Ingredients: 1 bunch, beets, about 2 pounds, greens removed and reserved for another use, leaving a 1-inch beet top; beets washed thoroughly

Side Dishes
Vegetables
Vegetarian

Appears in Cook's Illustrated March/April 1994

Instead of boiling them, steam, roast, or grate beets for less mess and more flavor.

SERVES 8

TIME 45 minutes

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