Berry Smoothies

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Appears in Cook's Illustrated May/June 2002

For a smoothie with knock-your-socks-off flavor, replace the usual yogurt with milk, add juice for freshness, and then fill the blender with a lot of fruit.

SERVES 4 (Makes 4 1/2 cups)

TIME 20 minutes

Berry Smoothies

WHY THIS RECIPE WORKS

We wanted the ideal smoothie recipe, for an icy, fruity, slightly sweet shake that would be lightly creamy and thick but straw-friendly. We simply filled the blender with plenty of fruit and added just a touch of whole milk for a drink that...

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