An illustrated step-by-step guide to crisps, cobblers, shortcakes, compotes, baked apples, and poached fruit.

How to Make Simple Fruit Desserts covers everything you need to know to master quick, summer fruit desserts like crisps, cobblers, shortcakes, and betties. Beautifully designed, illustrated, and bound, this book contains over 90 pages of well-tested recipes, hand-drawn illustrations, and in-depth instructions.

Inside you will discover how to put the crunch back in crisps, how to make an authentic shortcake, and how to poach fruits in a light syrup without overcooking the fruit. You will also pick
up tips on peeling, pitting, and slicing fruits quickly and safely.

From strawberry shortcake to blueberry cobbler, the summer fruit recipes covered in How to Make Simple Fruit Desserts have endless appeal and will be the perfect finish to almost any meal.